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“I cook with wine. Sometimes I even add it to the food.” -W.C. Fields

FOODMENU

Our food speaks of our community, using organic, locally grown options whenever possible. We are proud to work with the following local purveyors: Berkshire Mtn Distillers – Red Apple Butchers – Cricket Creek Farm – Hosta Hill – Delftree Mushroom – SoCo Creamery – Ioka Valley Farm – Shire City Herbals – Berkshire Mtn Bakery – Assembly Coffee Roasters – Hilltop Orchards

NIBBLE

  • Pigs in a Blanket

    • $12

    Red Apple Butcher Bratwurst, Nitrate Free Bacon, Smoked Cheddar Cheese, Pickled Jalapeño, Puff Pastry

  • Mushroom Tarts

    • 10

    Roasted Delftree mushroom, garlic, thyme & goat cheese in puff pastry 

  • Butternut Squash Turnovers

    • $8

    Roasted VT Butternut Squash, Westfield Farm Goat Cheese, Sage, Puff Pastry

Snacks

  • Roasted Almonds

    • GF V 5

    Rosemary, Sea Salt

  • Maple Pecans

    • GF 5

    Sweet and Fiery 

  • Marinated Olives

    • GF V 5

    Citrus and Thyme 

Let's TACO about it!!

  • BBQ Pulled Pork Tacos

    • GF $11(2)/$19(4)

    Braised Pork Shoulder, House BBQ Sauce, Organic Queso Fresco, Pickled Onion, Sour Cream, Cabbage Slaw 

  • Chicken Tacos

    • GF $11(2)/$19(4)

    Misty Knoll Chicken, Salsa Verde, Pickled Jalapeño, Pickled Onion, Cabbage Slaw 

  • Shrimp Tacos

    • GF $12(2)/$20(4)

    New Orleans Style Shrimp, Avocado Cream, Red Cabbage Slaw

  • Portobella Tacos

    • GF V $12(2)/$19(4)

    Sesame Shoyu Roasted Portobella Mushrooms, Sticky Rice, Ginger Garlic Aioli, Organic Arugula, Scallions

SUSTAIN

  • Salads

  • FireCide Salad

    • GF 10

    Organic Arugula & Mint, Pomegranate Arils, Golden Raisins, Sliced Pear, Chopped Almonds, MapleBrook Farm Feta, Fire Cider Vinaigrette

  • Burrata Salad

    • 16

    Mouth Watering Maplebrook Farm Burrata, Heirloom Tomatoes, Served with Berkshire Mountain Bakery Sourdough Toast and House made Balsamic Dressing

  • Samwiches

  • BBQ Chicken

    • 12

    Roasted Misty Knoll Farm Chicken, House BBQ Sauce, House Pickled Jalapeño, Smoked Cheddar, Coleslaw, Pretzel Bun 

  • El Cubano

    • 13

    Slow Roasted Pork Loin, Alto Adige Speck, Gruyere, Dill Pickle, House Dijonaise, Baguette 

  • Kimchi Reuben

    • 13

    Misty Knoll Farm Chicken, Spicy Kimchi, Gruyere, House Russian Dressing, Baguette

  • Massive Turkey Club

    • 14

    Oven roasted turkey breast, grafton smoked cheddar chesse, nitrate free bacon, house made aioli, lettuce, heirloom tomato all between three slices of San Francisco sourdough bread.  Comforting and delicious!   Served with a side salad.

  • Methuselah BLT Sandwich

    • 11

    A classic made with nitrate free bacon, heirloom tomato, lettuce, homemade aioli servied on San Francisco sourhdough bread.

  • A taste of Korea!

  • Korean Kalbi

    • 16

    Traditional Korean Premium Beef Rib marinated in secret korean marinade (it may give you superpowers), Hosta Hill Kimchi and Sticky Asian Rice.  

  • Korean Bibimbop (Mixed Rice Bowl)

    • 18

    Sticky Rice topped with Korean Kalbi (premium melts in your mouth boneless ribs), mixed mushrooms, arugula, hostal hill kimchi and soft boiled egg.  Choice of miso or hot chili paste (like the real Koreans eat it!)

Let the Nosh Continue!

  • Cheese & Charcuterie

  • Mix & Match

    • $19/$27

    Your Choice of 3 or 5 Items From Our Selection of Cheeses and Charcuterie 

  • CHEESY MORSELS

  • Maggie’s Round

                                                                                                                       LOCAL

    Cricket Creek Semi-Firm, Alpine Style, Raw Cow's Milk – Willamstown, MA

  • Berkshire Bloom

                                                                                                                       LOCAL

    Cricket Creek Semi-Soft, Bloomy Rind, Cow's Milk – Williamstown, MA

  • Bayley Hazen Blue

    Jasper Hill Farm Raw Cow's Milk – Greensboro Bend, VT

  • Blackbert

    R&G Cheesemongers Soft, Ash Ripened, Goat's Milk – Cohoes, NY

  • Tobasi

    From Cricket Creek Farms, Soft Cow's Milk – Williamstown, MA

  • Piggy Parts

  • Smoked Andouille Sausage

    • LOCAL

    Red Apple Butchers
    • Dalton, MA

  • Alto Adige Speck

    Smoked Prosciutto
    • Italy

Sweets

  • Flourless Chocolate Cake

    • GF 8

    Home made with Callebut Dark Chocolate, topped with house made whipped cream

  • Lemon Chèvre Cheesecake

    • 9

    Made right here by our amazing chef Bryan.  Westfield Farm Capri Goat Cheese, Lemon Curd, Blueberry Compote

  • SoCo Creamery

    • LOCAL | GF | V $4(1)/$6(2)

    Mango Sorbet, Raspberry Sorbet

DRINKMENU

Methuselah Bar and Lounge is proud to serve organic, biodynamic wines from around the world that are the result of the hard work of passionate farmers who respect nature and a sense of place.

Our 16 draft-line craft beer program shows our commitment to the ever-growing craft beer industry and rotates regularly. Stop in to see what’s on tap!

Our cocktails come from inspired resources and our own sensibility. We offer many house infused spirits, a curiosity for flavor and balance, and a willingness to find the right cocktail to meet your desires.

Craft Beers

Please call bar for our selection of craft beers as they are always rotating (and honestly, this page isn't updated often) 413.347.2888
  • BBC Steel Rail

    • $5

    American Pale Ale (5.3%)

  • Honest Weight Branch Bridge Pale Ale

    • 4

    Oat Pale Ale (ABV 5%)

  • Aeronaut Corners of the Globe Stout

    • 6

    Robust stout with ABV of 7.1%

  • True North Cerveza

    • 6

    Mexican Lager brewed with pilsner malt, flaked maize, El Dorado hops, and Mexican lager yeast.  Winner of 2018 NY International Beer Competition Silver Award.

  • Weihenstephaner Hefeweizen

    • 7

    Bavarian Hefeweizen perfection at ABV 5.4%

  • Souther Tier Creme Brûlée on Nitro

    • 5

    Tastes just like creme brulee.  Amazing.  ABV is steep at 10%.  8 ounce goblet pour (trust us, you won't want to drink a whole pint!)

  • Aslin Brewing Chill Status DDH IPA

    • 8

    From Virginia!  Citrusy and delightful.  ABV 6,5%

  • Nine Pin Cider

    • 6

    Hard Apple Cider on the dry side.  ABV 6.7%

  • Big Elm 413

    • 5

    Farmhouse Ale from our local Brewer right here in the Berkshires.  ABV 6%

  • Stone Brewing Fear Movie Lions

    • 8

    DDH Double IPA.  This may grow hair on your chest.  ABV 8.5%

  • Singlecut Half Stack IPA

    • 8

    American IPA 6.6% ABV

  • Cigar City Maduro Brown

    • 5

    Northern English Style Btown Ale ABV 5.5%

  • BBC Blueberry Kettle Sour

    • 6

White Wine By the Glass

  • On Draft! 2014 Fuoristrada, Grillo (Italy)

    • $7

    Green tropical fruit, ocean air, briny and gulpable. The perfect companion to that first tan of summer.

    • Drink if you enjoy: Sauvignon Blanc, Italian whites, or an white wine, for that matter!

Bubbles & Rosé!

Red Red Wine By The Glass

  • 2013 Fuoristrada, Sangiovese (Italy)

    • $8

    Sweet and sour cherry, leather, classically Italian. An old Italian grandpa sporting old time haberdashery.

    • Drink if you enjoy: Chianti!, Medium bodied Italian dry red wine.

House & Seasonal Cocktails

  • Jack Rose

    • $9

    Laird's Applejack Brandy, Housemade Grenadine, Lemon, Peychaud's

    • Sultry, Juicy, Easy Breezy!
  • Flor de Jerez

    • $9

    Appleton Estate Rum, La Garrocha Amontillado Sherry, Honey, Lemon, Apricot Liqueur

    • Adult Daiquiris served here, courtesy of Joaquin Simo's classic.
  • Yellow Cloak Club

    • $10

    Del Maguey VIDA Mezcal, Yellow Chartreuse, Benédictine, Orange + Ginger Syrup, Lemon Twist

    •  Dis is da business.
  • This One’s for Sean

    • $10

    Elijah Craig 12yr Bourbon, Amaro Montenegro, Cocchi Barolo Chinato, Byrrh Grand Quinquina, Orange Twist

    • To all my friends, the blood makes the blade holy.
  • Jalisco Bramble

    • $9

    Blanco Tequila, Creme de Cassis, Lemon, Creme de Cacao, Ginger Beer

    • Cold weather tequila consumption? Check.
  • Tea Time with Rosa

    • $10

    Cocchi Americano Rosa, Earl Grey Syrup, Grapefruit Juice, Sparkling Rosé

    • Glou glou…

Tequila & Mezcal

  • Explore Agave! A Taste of All Three for $11

  • Siete Leguas Blanco

    • $10
  • Chinaco Reposado

    • $11
  • Partida Añejo

    • $12
  • Mezcal for Days! A Taste of Three for $14

  • Del Maguey VIDA Joven

    • $8
  • Del Maguey Albarradas

    • $14
  • Del Maguey Chichicapa

    • $14

Whisk(e)y

  • Larceny 92 Proof Bourbon

    • $8

    Bardstown, KY

  • Elijah Craig Small Batch 12yr Bourbon

    • $9

    Bardstown, KY

  • Blanton’s Single Barrel Bourbon

    • $11

    Frankfort, KY 

  • Barrell Batch 002 Bourbon

    • $17

    Crestwood, KY

More Whisk(e)y

  • Berkshire Mountain Distillers Berkshire Bourbon

    • $10

    Great Barrington, MA

  • George Dickel Tennessee Whiskey

    • $7

    Tullahoma, TN

  • Pikesville Straight Rye Whiskey

    • $11

    Bardstown, KY

  • The Pogues Irish Whiskey

    • $9

    County Cork, IRE

  • Oban 14yr Highland

    • $16

    Angyll, SCO

  • Glenkinchie 12yr Lowland

    • $15

    Pencaitland, SCO

  • Ardbeg 10yr Islay

    • $15

    Islay, SCO

  • Springbank 10yr Campbeltown

    • $15

    Campbeltown, SCO

Digestifs & Amaro

  • Pierre Ferrand Cognac

    • $12
  • Morin Calvados

    • $7
  • Carpano Antica

    • $6
  • Cardamaro

    • $6
  • Amaro Montenegro

    • $8
  • Fernet Vittone

    • $7
  • Vieux Pontarlier Absinthe

    • $14
  • Yellow Chartreuse

    • $13
  • Green Chartreuse

    • $13
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